Red Wine

WineryAngélica Zapata GrapesCabernet Franc RegionArgentina / Mendoza Wine styleArgentinian Mendoza Cabernet Franc Red Alcohol content13.5% AllergensContains sulfites Wine descriptionAngelica Zapata Cabernet Franc Alta offers a dark red ruby color with light shades of violet. The nose is intense, packed with ripe red currant fruit...

Tasting Notes Pian delle Vigne Brunello di Montalcino is ruby red in color. Complex on the nose with balsamic hints of mentholand cloves that lead over to fruity aromas of cherries, plums, dates, and notes of cinnamon. A soft and balanced entryon the palate...

FACTS ABOUT Antinori Tenuta Guado al Tasso Bolgheri SuperioreWinery: Antinori.Grapes: Cabernet Sauvignon, Cabernet Franc.Region: Central Italy Toscana.Wine Style: Italian Bolgheri. The Most-Mentioned Flavor of Antinori Tenuta Guado al Tasso Bolgheri Superiore--Oak, Tobacco, Chocolate.--Blackberry, Blackcurrant, Plum.--Leather, Earthy, Smoke. Food Pairing for Antinori Tenuta Guado al...

 WineryAntinori GrapesMerlot RegionItaly / Central Italy / Toscana / Bolgheri Wine styleItalian Bolgheri Alcohol content14% AllergensContains sulfites Wine descriptionMarchesi Antinori’s passion for viticulture is expressed through perseverance: their continuous pursuit for quality improvement, even in the smallest details. Research and development is an ongoing...

FACTS ABOUT Antinori Tenuta Guado al Tasso Il Bruciato Bolgheri Winery: Antinori.Grapes: Cabernet Sauvignon.Region: Italy.Wine Style: Italian Bolgheri. The Most-Mentioned Flavor of Antinori Tenuta Guado al Tasso Il Bruciato Bolgheri --Oaky Notes: Oak, Vanilla, Chocolate.--Black Fruit Notes: Blackberry, Plum, Black Cherry.--Earthy Notes: Earthy, Smoke, Leather. Taste...

Tasting NotesMarchese Antinori Chianti Classico Riserva 2020 is an intense ruby red color. Expressive on the nose with fresh notes of red fruit that lead over to floral hints of mallow and lavender. The rich bouquet is accented by sweet notes of white chocolate...

Tasting Notes Intensely ruby red in color, Tignanello 2020 has exceptional aromatic complexity: notes of ripe red fruit especially cherries, strawberries and blackberries are accompanied by delicate floral hints of violets, mallow blossoms and roses. Its bouquet is completed by notes of roasted coffee...

Tasting NotesVilla Antinori Chianti Classico Riserva 2020 is ruby red in color. The nose delivers notes of cherries and cotton candy together with floral hints of violets and blood orange juice. The bouquet is completed by notes of rust accompanied by delicate aromas of...

FACTS ABOUT Arboleda CarmenereWinery: ArboledaGrapes: Carmenere.Region: Chile.Wine Style: Chilean Carmenere. The Most-Mentioned Flavor of Arboleda CarmenereOaky Notes: Oak, Vanilla, Tobacco.Black Fruit Notes: Blackberry, Blackcurrant, Plum.Spices Notes: Pepper, Eucalyptus, Cinnamon. Taste ProfileA deep cherry-red color with black tints. Displays tremendous aromatic intensity and complexity, with...

FACTS ABOUT Atalaya Alaya TierraWinery: Atalaya.Grapes: Grenache.Region: Spain.Wine Style: Spanish Grenache. The Most-Mentioned Flavor of Atalaya Alaya TierraOaky Notes: Oak, Vanilla, Chocolate.Black Fruit Notes: Blackberry, Blueberry, Plum.Earthy Notes: Leather, Smoke, Earthy. Food Pairing for Atalaya Alaya Tierra: Beef, Lamb, Poultry, Pasta, Game.  

FACTS ABOUT Atalaya La Atalaya del CaminoWinery: Atalaya.Grapes: Grenache.Region: Spain.Wine Style: Spanish Red. The Most-Mentioned Flavor of Atalaya La Atalaya del CaminoBlack Fruit Notes: Blackberry, Blueberry, Plum.Oaky Notes: Oak, Vanilla, Smoke.Earthy Notes: Leather, Earthy, Smoke. Food Pairing for Atalaya La Atalaya del Camino: Beef,...

FACTS ABOUT Beringer Knights Valley Cabernet SauvignonWinery: Beringer.Grapes: Cabernet Sauvignon.Region: United States.Wine Style: Californian Knights Valley Cabernet Sauvignon Red. The Most-Mentioned Flavor of Beringer Knights Valley Cabernet Sauvignon--Oaky: Oak, Vanilla, Chocolate.--Black Fruit Notes: Blackberry, Plum, Black Cherry.--Red Fruit Notes: Cherry, Raspberry, Strawberry. Taste Description...

FACTS ABOUT Cantina Diomede Canace Nero di TroiaWinery: Cantina Diomede.Grapes: Nero di Troia.Region: Italy.Wine Style: Southern Italy Red. The Most-Mentioned Flavor of Cantina Diomede Canace Nero di TroiaOaky Notes: Oak, Vanilla, Chocolate.Black Fruit Notes: Plum, Blackberry, Blueberry.Earthy Notes: Earthy, Leather, Cocoa. Food Pairing for...

Alcohol : 12.5% ​​Vol.Grapes : 100% Nero di TroiaProduction area : Puglia, hills of the North of Bari 350/400 metres above sea levelSoil : Calcareous, clayeyTraining system : Spurred cordonDensity per ha : 4500Harvest : Second half of OctoberColour : RedCapacity : 750mlServing temperature...

A PLEASURE AT EVERY TIME. Posta Piana, 1954, Angelo Primo: each of our wines tells a story between man and the earth. Among the endless rows of our Cerignola, expanses of plants harvest fine grapes, sincere in full respect of the environment. Our hands...

FACTS ABOUT Catena High Mountain  MalbecWinery: CatenaGrapes: MalbecRegion: Argentina Mendoza.Wine style: Argentinian Mendoza Malbec Red. The Catena wines are a special assemblage of High Mountain Estate Vineyards made by fourth generation vintner, Laura Catena and chief winemaker, Alejandro Vigil. Although we have found that...

FACTS ABOUT Château de Saint Cosme GigondasWinery: Château de Saint CosmeGrapes: GrenacheRegion: France.Wine Style: Southern Rhône Red. The Most-Mentioned Flavor of Château de Saint Cosme GigondasEarthy Notes: Leather, Earthy, Smoke.Black Fruit Notes: Blueberry, Blackberry, Plum.Oak Notes: Oak, Tobacco, Vanilla. Food Pairing for Château de...

FACTS ABOUT Chateau Ste. Michelle Indian Wells Cabernet SauvignonWinery: Chateau Ste. Michelle.Grapes: Cabernet Sauvignon.Region: United States / Washington / Columbia Valley.Wine style: Washington State Cabernet Sauvignon. Taste Description of Chateau Ste. Michelle Indian Wells Cabernet SauvignonThe Indian Wells Cabernet is our warm climate ripe,...

FACTS ABOUT Clos ApaltaWinery: Clos Apalta.Grapes: Carménère.Region: Chile Apalta Valley.Wine Style: Chilean Bordeaux Blend.ABV: 15%.The Most-Mentioned Flavor of Clos Apalta--Oak, Chocolate, Vanilla.--Blackberry, Plum, Cassis.--Leather, Earthy, Smoke.How People Say about Clos Apalta 2017**Nose or dark fruit, blackberry, dark cherry, cinnamon and musty wood notes with...

FACTS ABOUT Domaine Faiveley Mercurey Vieilles VignesWinery: Domaine Faiveley.Grapes: Pinot Noir.Region: France.Wine Style: Burgundy Côte Chalonnaise Red. The Most-Mentioned Flavor of Domaine Faiveley Mercurey Vieilles VignesRed Fruit Notes: Raspberry, Cherry, Strawberry.Earthy Notes: Earthy, Mushroom, Forest Floor.Oaky Notes: Oak, Vanilla, Tobacco. Food Pairing for Domaine...

VARIETIESBest selection of Montepulciano, Sangiovese, Primitivo, Negroamaro and Malvasia Nera. COLOURRedVINEYARDSGrapes for the Cinque Autoctoni are grown in the communes of Colonnella, Ortona, Sava and San Marzan. The Montepulciano and Sangiovese grapes are from the hills in Abruzzi which is situated at 300 metres...

VARIETIESAglianico del Vulture COLOURRed VINEYARDSThis vineyards are superb; low-trained and planted on the volcanic soils of the slopes of Mount Vulture at altitudes of up to 800 meters above sea level. The area is one of Italy's most remote and poorest. However, as result...

FACTS ABOUT Fattoria dei Barbi Brunello di MontalcinoWinery: Fattoria dei Barbi.Grapes: Sangiovese.Region: Central Italy Toscana.Wine Style: Italian Brunello.ABV: 14% The Most-Mentioned Flavor of Fattoria dei Barbi Brunello di Montalcino--Oak, Tobacco, Vanilla.--Leather, Earthy, Smoke.--Cherry, Raspberry, Strawberry. Taste Description of Fattoria dei Barbi Brunello di Montalcino**A...

FACTS ABOUT Fattoria dei Barbi Brunello di MontalcinoWinery: Fattoria dei Barbi.Grapes: Sangiovese.Region: Central Italy Toscana.Wine Style: Italian Brunello.ABV: 14% The Most-Mentioned Flavor of Fattoria dei Barbi Brunello di Montalcino--Oak, Tobacco, Vanilla.--Leather, Earthy, Smoke.--Cherry, Raspberry, Strawberry. Taste Description of Fattoria dei Barbi Brunello di Montalcino**A...

FACTS ABOUT Gaja Ca'Marcanda MagariWinery: Gaja.Grapes: Merlot.Region: Italy.Wine Style: Italian Bolgheri. The Most-Mentioned Flavor of Gaja Ca'Marcanda MagariOaky Notes: Oaky, Vanilla, Tobacco.Black Fruit Notes: Blackberry, Black Cherry, Plum.Earthy Notes: Leather, Earthy, Smoke. Food Pairing for Gaja Ca'Marcanda Magari: Beef, Lamb, Veal, Pasta, Game.

FACTS ABOUT Gaja Ca'Marcanda Promis ToscanaWinery: Gaja.Grapes: Merlot.Region: Italy Toscana.Wine Style: Tuscan Red. This wine derives from vine varieties that recall the French tradition and the historical incursions that characterized the territory called “Maremma” ; 55% Merlot, 35% Syrah and 10% Sangiovese. Different vineyards...

FACTS ABOUT Gaja Pieve Santa Restituta Brunello di MontalcinoWinery: Gaja.Grapes: Sangiovese.Region: Italy.Wine Style: Italian Brunello. The Most-Mentioned Flavor of Gaja Pieve Santa Restituta Brunello di MontalcinoOaky Notes: Oak, Vanilla, Tobacco.Earthy Notes: Earthy, Leather, Smoke.Red Fruit Notes: Cherry, Raspberry, Strawberry. Taste ProfileIntense color, expressive nose,...

FACTS ABOUT Gaja Sito Moresco LangheWinery: GajaGrapes: Merlot, Cabernet SauvignonRegion: Italy.Wine Style: Northern Italy Red. The Most-Mentioned Flavor of Gaja Sito Moresco LangheRed Fruit Notes: Cherry, Raspberry, Strawberry.Earthy Notes: Leather, Earthy, Smoke.Oaky Notes: Oak, Vanilla, Tobacco. Taste ProfilePure nose with aromas of small fruits....

Persons below 18 years of age are legally prohibited from purchasing and consuming alcoholic beverages. We are required to verify the age of the purchaser prior to sale of alcoholic beverages. ABOUT THIS WINE Winery - Guerrieri Grapes - Sangiovese, Montepulciano Region - Italy / Marche Wine style - Central Italy Red Allergens - Contains sulfites FOOD THAT GOES WELL WITH THIS WINE: Beef, Veal, Poultry, Pasta

Facts about the wineWineryGuerrieriGrapesCabernet Sauvignon, Merlot, SangioveseRegionItaly / Central Italy / MarcheWine styleCentral Italy RedAlcohol content14%AllergensContains sulfitesWine descriptionIntense ruby red color, persistent structure, salty, pleasant and embracing. The scent of violets, vanilla, cocoa, menthol and spice tobacco.About the wineMade from Sangiovese, Montepulciano and Cabernet...

FACYS ABOUT Jean Foillard Morgon Cote du Py 2020Winery: Jean Foillard.Grapes: Gamay.Region: France / Beaujolais / Morgon.Wine style: Beaujolais Red. Wine Description of Jean Foillard Morgon Cote du Py 2020**Medium red color. Medium body, red cherries, delicious fresh juicy fruit, some earth. Great balance...

FACTS ABOUT Napa Highlands Cabernet SauvignonWinery: Napa Highlands.Grapes: Cabernet Sauvignon.Region: United States / California / North Coast / Napa County / Napa Valley.Wine style: Napa Valley Cabernet Sauvignon.Alcohol content: 14.5%. The much-talked-about gem that made Mr. Akashiya Sanma fall in love with it! The...

FACTS ABOUT Poggio le Volpi Roma RossoWinery: Poggio le Volpi.Grapes: Shiraz/Syrah, Montepulciano, Cesanese.Region: Italy.Wine Style: Central Italy Red. The Most-Mentioned Flavor of Poggio le Volpi Roma RossoOaky Notes: Oak, Vanilla, Chocolate.Black Fruit Notes: Blackberry, Blackcherry, Plum.Red Fruit Notes: Cherry, Strawberry, Raspberry. Food Pairing for...

FACTS ABOUT Poggio le Volpi Tator PrimitivoWinery: Poggio le Volpi.Grapes: Primitivo.Region: Italy.Wine Style: Southern Italy Primitivo. The Most-Mentioned Flavor of Poggio le Volpi Tator PrimitivoOaky Notes: Vanilla, Oak, Chocolate.Black Fruit Notes: Plum, Blackberry, Jam.Spices Notes: Cinnamon, Pepper, Licorice. Food Pairing for Poggio le Volpi...

Winery - Quinta do Vale MeãoMuito concentrado na cor, grande profundidade no nariz, complexo, com muitas nuances aromáticas, é um vinho equilibrado, nenhum aroma se sobrepõe a outro. Estagiou em barricas de carvalho francês. Vibrante e de grande elegância, apresenta uma excelente integração da...

WineryQuinta do Vale Meão GrapesTouriga Nacional RegionPortugal / Northern Portugal / Duriense / Douro Wine stylePortuguese Douro Red Alcohol content14% AllergensContains sulfites Wine descriptionDark, rich, red colour with grapey-blueberry-blackberry nose. Gargantuan blueberry and black currant/cassis flavours. Red fruits blend with a meaty mid-palate, light...

FACTS ABOUT Robert Mondavi Private Selection Cabernet Sauvignon Aged in Bourbon Barrels Winery: Robert Mondavi Private Selection. Grapes: Cabernet Sauvignon. Region: United States, California. Wine Style: Californian Cabernet Sauvignon. ABV: 14.5%. The Most-Mentioned Flavor of Robert Mondavi Private Selection Cabernet Sauvignon Aged in Bourbon Barrels --Oak, Vanilla, Chocolate. --Blackberry, Black Cherry, Plum. --Smoke, Leather, Earthy. How People Say about Robert Mondavi Private Selection Cabernet Sauvignon Aged in Bourbon Barrels **Rich bouquet of tobacco and blackberry. Flavors of rich blackberry, oak, and zippy tannins. Truly delicious, and a treat for bourbon lovers.** **Amazing vine for value. Smells on the nose of oak and cigar ash. Tastes of apple skin and finishes with some plum. Bourbon is prévalant from start to finish.**

FACTS ABOUT Rossetti Linda Bolgheri Winery: Rossetti.Grapes: Sangiovese.Region: Italy.Wine Style: Italian Bolgheri.Closure: Cork. The Most-Mentioned Flavor Rossetti Linda Bolgheri Black Fruit Notes: Plum, Blackberry, Blue Cherry, Plum.Oaky Notes: Vanilla, Oak, Chocolate.Red Fruit Notes: Cherry, Strawberry, Raspberry. Food Pairing for Rossetti Linda Bolgheri: Beef, Lamb, Veal, Pasta,...

FACTS ABOUT San Marzano Cinquanta Collezione N.V.Winery: San Marzano.Grapes: 100% Negroamaro.Region: Italy Vino.Wine Style: Italian RedABV: 14.5%. About the Winery--San Marzano--In 1962, 19 vine growers from San Marzano, whose families had farmed the land for generations, combined their efforts to establish 'Cantine San Marzano'.--Through...

TalòWine type: RedGrape: PrimitivoAppellation: Primitivo di Manduria DOPVine training: EspalierVines per ha: 5.000Production area: San Marzano (TA), Salento, Puglia. The area is about100 m above sea level, with high average temperatures and medium-lowrainfallSoil: Clayey, thin and full of rocksHarvest: Mid-SeptemberVinification: Thermo-controlled maceration and alcoholic...

Grapes used100% Primitivo Average age of vines15 years old approx. Training systemGuyot espalier, 4,200 vines ca. per hectare Yieldapprox. 2,200 grams per plant HarvestGrapes harvested by hand and gently placed in smallaerated crates to preserve their integrity. MaturationIn temperature-controlled steel and 6 months in...

FACTS ABOUT Stag's Leap Wine Cellars HANDS OF TIME RedWinery: Stag's Leap Wine Cellars.Grapes: Merlot.Region: United States California.Wine style: Napa Valley Bordeaux Blend.   Wine Description of Stag's Leap Wine Cellars HANDS OF TIME RedAlong a shady walkway on the tranquil grounds of Stag's...

FACTS ABOUT Tenuta San Guido Guidalberto Winery: Tenuta San Guido. Grapes: Merlot. Region: Central Italy Toscana. Wine Style: Tuscan Red. ABV: 13.5%.   The Most-Mentioned Flavor of Tenuta San Guido Guidalberto --Oak, Vanilla, Tobacco. --Plum, Blackberry, Black Cherry. --Leather, Earthy, Smoke.   How People Say about Tenuta San Guido Guidalberto **More to my taste than other tuscan reds Ive tried. Medium to full bodied. Not tannic. Smooth. Delicious!** **Super delicious young super Tuscan. Should ideally wait 10 more years but it’s even drinkable now. oak cherry leather plum cassis pepper. Hive northern Italian.** **Wonderful aroma amazing aroma in fact and with more than 30 mins decant the leather balance of oak and cassis is to die for fantastic little brother to sass.**

FACTS ABOUT Tenuta San Guido SassicaiaWinery: Tenuta San Guido.Grapes: Cabernet Sauvignon.Region: Central Italy Toscana.Wine Style: Italian Bolgheri.ABV: 14%.The Most-Mentioned Flavor of Tenuta San Guido Sassicaia--Oak, Tobacco, Cedar.--Blackberry, Plum, Blackcurrant.--Leather, Earthy, Smoke.How People Say about Tenuta San Guido Sassicaia**This outstanding antique wine still shines from...

FACTS ABOUT Tenuta Sant'Antonio Antonio Castagnedi Amarone della ValpolicellaWinery: Tenuta Sant'Antonio.Grapes: Croatina, Oseleta, Corvina, Rondinella.Region: Italy / Northern Italy / Veneto / Valpolicella / Amarone della Valpolicella.Wine style: Italian Amarone.ABV: 15%. A family tradition, a wine that tells a story. Antonio Castagnedi loves his...

FACTS ABOUT Tenuta Ulisse Amaranta Montepulciano d'Abruzzo Winery: Tenuta Ulisse. Grapes: Montepulciano. Region: Central Italy Abruzzo. Wine Style: Italian Montepulciano d'Abruzzo.     About the Winery--Tenuta Ulisse Tenuta Ulisse is one of the leading wineries in Abruzzo, led by the brothers Antonio and Luigi Ulisse, with a reputation for bringing a modern flair to the region’s prized indigenous varieties.Today, the two brothers grow their wines on the land right where their grandfather once started, in the hills around Crecchio and Lanciano, as well as the Ortona coastline, which offers ideal conditions for white varieties.   How People feel about Tenuta Ulisse Amaranta Montepulciano d'Abruzzo Tenuta Ulisse’s Amaranta Montepulciano D’Abruzzo is a distinguished wine originating from the Montepulciano grape, giving it its distinctive ruby red with garnet reflections hue. Fermented for nine to 12 months in fine French and American barriques, the experienced winemakers have harnessed the full potential of the extraordinary terroirs and microclimates found within the Abruzzo region, to produce a drop unlike any other.

FACTS ABOUT Tenuta Ulisse Limited Edition 10 Vendemmie N.V. Red Wine Winery: Tenuta Ulisse. Grapes: Montepulciano. Region: Central Italy Abruzzo. Wine Style: Italian Montepulciano d'Abruzzo. ABV: 14.5%.   About the winery Tenuta Ulisse is one of the leading wineries in Abruzzo with a reputation for bringing a modern flair to the region’s prized indigenous varieties as well as famed international varieties. The company is led by brothers, Antonio and Luigi Ulisse.   About the Tenuta Ulisse Limited Edition 10 Vendemmie N.V. Red Wine This is an absolute blockbuster! It opens with notes of blueberries and cassis, warm wood tones, and a bit of smoke, leather, cigar box, and even mocha. On the palate, there are notes of melting chocolate, some vanilla, and coconut. Smooth tannins and mouthcoating richness complete this special wine.   About the wine This is an absolute blockbuster! It opens with notes of blueberries and cassis, warm wood tones, and a bit of smoke, leather, cigar box, and even mocha. On the palate, there are notes of melting chocolate, some vanilla, and coconut. Smooth tannins and mouthcoating richness complete this special wine.   About the winery Tenuta Ulisse is one of the leading wineries in Abruzzo with a reputation for bringing a modern flair to the region’s prized indigenous varieties as well as famed international varieties. The company is led by brothers, Antonio and Luigi Ulisse.   Today, the two brothers grow their wines on 55 hectares right where their grandfather once started - in the hills around Crecchio and Lanciano, as well as on the Ortona coastline, which offers ideal conditions for white varieties. In addition to the indigenous varieties, the two brothers have added a number of other grape varieties that thrive particularly well in the unspoiled landscape.

Cellar for up to 5 years. No need to decant before serving. The Ulisses have been making wine in the charming Abruzzo countryside for three generations since the purchase of the family’s first vineyard in the early 1900s by Antonio Ulisse. Decades later his grandsons, Antonio and Luigi, decided to found their very own winery to realise their dreams of bottling and selling wines made from the family’s exquisite vineyards near the town of Crecchio. The current Tenuta Ulisse estate was founded in 2006, but despite its relative youth the brothers have already succeeded in making a name for their top-quality Abruzzo wines which showcase the very best of the region’s indigenous varieties. This youthful Montepulciano d’Abruzzo is vinified and aged in stainless steel tanks which helps to preserve the pure character of the variety. Crushed dark berries, black cherries and baked earth characterise the nose while on the palate there is an abundance of rich dark fruit flavours complemented by a full body and soft, smooth tannins. The vibrancy and freshness of this wine makes it an ideal wine to drink alongside cheeses and Italian charcuterie as well as heartier dishes like fresh pasta served with a rich tomato-based sauce. Montepulciano d’Abruzzo is one of the quintessential wines of Italy, enjoyed throughout the country and the world, and made in several styles. Just don’t confuse it with Vino Nobile di Montepulciano! That’s a completely different wine made of Sangiovese grapes from the town of Montepulciano in Tuscany.  The beautiful region of Abruzzo is flanked by the turquoise Adriatic Sea and the foothills of the Apennine Mountains. This area’s green and rugged interior is an established spot for cultivating Montepulciano, a native Italian grape and the second most-planted grape in the country.  Prolific production in the past meant that these wines were often used in bulk, acting as a blending partner for other wines within Italy and even other countries, like Germany. This practice has been tempered in recent years, and now winemakers look to keep yields smaller as they focus on coaxing the best out of the grapes. While you can definitely pair this wine and either of its scrumptious styles with savory grilled meat dishes or pasta with ragu, try it with pizza to feast like a local. Winery - Tenuta Ulisse Grapes - Montepulciano Region - Italy / Central Italy / Abruzzo / Montepulciano d'Abruzzo Wine style - Italian Montepulciano d'Abruzzo Alcohol content - 14% Allergens - Contains sulfites   Food that goes well with this wine: Beef, Pasta, Veal, Pork.

FACTS ABOUT TerraNoble Gran Reserva CarmenereWinery: TerraNoble.Grapes: Carménère.Region: Chile.Wine Style: Chilean Carménère. The Most-Mentioned Flavor of TerraNoble Gran Reserva CarmenereOaky Notes: Oak, Tobacco, Vanilla.Earthy Notes: Smoke, Earthy, Leather.Black Fruit Notes: Plum, Blackberry, Blueberry. Taste ProfileIt has very intense and deep red-blue color. The nose...

Chile, Cachapoal ValleyAPPELLATION:D.O. PeumoGRAPES:100% CarmenereAPPEARANCE:Deep, dark purple color.AROMA:A wine with notes of blueberries and berries and hints of cedar and violet that show a genuine Carmenere.PALATE:In the mouth, it is fresh, fruity, and delicate, with good acidity and sweet tannins—long and persistent finish.FOOD PAIRING:Flavored-filled...